Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Witch’s Cauldron Beef Stew

Witch’s Cauldron Beef Stew


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Grace
  • Total Time: 2 hours 15 minutes
  • Yield: Serves approximately 6 people 1x

Description

Witch’s Cauldron Beef Stew is the epitome of comfort food, perfect for chilly evenings or festive gatherings. This hearty dish combines tender beef, vibrant root vegetables, and a splash of rich red wine, creating a flavor profile that warms the soul. The stew’s spooky presentation makes it an ideal choice for Halloween parties, while its simplicity allows for easy preparation any night of the week. Whether served in hollowed-out bread bowls or traditional dishes, this magical stew will delight family and friends alike.


Ingredients

Scale
  • 1 lb beef stew meat
  • 2 cups beef broth
  • 1 cup red wine
  • 3 carrots, sliced
  • 2 potatoes, cubed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 tbsp tomato paste
  • 1 tsp dried thyme
  • 1 bay leaf
  • Salt and pepper to taste

Instructions

  1. In a large pot over medium heat, brown the beef stew meat on all sides.
  2. Add chopped onion and minced garlic; sauté until softened.
  3. Stir in tomato paste, thyme, and bay leaf.
  4. Deglaze with red wine, scraping up browned bits from the pot.
  5. Add beef broth, carrots, and potatoes; mix well.
  6. Bring to a boil, then reduce heat to low and simmer uncovered for 1.5 to 2 hours until beef is tender.
  7. Season with salt and pepper before serving.
  • Prep Time: 15 minutes
  • Cook Time: 120 minutes
  • Category: Main
  • Method: Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 350
  • Sugar: 4g
  • Sodium: 720mg
  • Fat: 16g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 24g
  • Cholesterol: 70mg