Description
Start your day with a burst of flavor and nutrition with our Winter Citrus Ricotta Breakfast Bowl with Honeycomb. This vibrant dish combines creamy ricotta cheese with zesty citrus fruits and the natural sweetness of honeycomb, creating a delightful morning experience. Perfect for cozy winter mornings or festive brunches, this breakfast bowl is not only visually stunning but also easy to prepare in under 10 minutes. With customizable fruit options and toppings, you can tailor it to your personal preferences while enjoying a nutrient-rich meal that fuels your day. Brighten up your morning routine with this colorful and satisfying breakfast!
Ingredients
Scale
- 1/3 cup whole milk ricotta cheese
- 1–2 tablespoons honey
- 1/2 teaspoon vanilla extract
- 1–2 red or cara cara oranges (or grapefruit), sliced
- 1 banana, sliced
- Passion fruit or berries (optional)
- Granola (for topping)
- Honey or honeycomb (for drizzling)
Instructions
- In a small mixing bowl, combine ricotta cheese, honey, and vanilla extract until smooth.
- Slice the oranges (or grapefruit) into rounds and cut the banana into thin slices.
- In a serving bowl, layer the ricotta mixture as the base. Top it with citrus slices and banana, then add passion fruit or berries if desired.
- Sprinkle granola on top for crunch and finish by drizzling additional honey or adding pieces of honeycomb.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 350
- Sugar: 28g
- Sodium: 75mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 30mg