Description
Tiger Salad is a vibrant, refreshing dish that brings the flavors of authentic Chinese cuisine right to your table. With its crisp vegetables and zesty dressing, this salad is perfect as a side dish or a light main course. It features a delightful mix of fresh cilantro, crunchy cucumber, and just the right amount of heat from anaheim chilis. Best of all, it comes together in just minutes, making it an ideal choice for busy weeknights or entertaining guests. Customize the spice level to suit your taste and enjoy this nutritious salad any time!
Ingredients
Scale
- 1 cup cilantro (chopped)
- 1 English cucumber (sliced)
- 1 to 2 anaheim chilis (thinly sliced)
- 2 green onions (sliced)
- Dressing: rice vinegar
- sesame oil
- soy sauce
- sugar
- salt
Instructions
- Wash all vegetables thoroughly.
- In a large mixing bowl, combine chopped cilantro and cucumber slices.
- Add the sliced chilis and green onions into the bowl.
- In a small bowl, whisk together rice vinegar, sesame oil, soy sauce, sugar, and salt until combined.
- Pour the dressing over the vegetable mixture and toss gently to coat evenly.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Chinese
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 70
- Sugar: 4g
- Sodium: 240mg
- Fat: 4g
- Saturated Fat: 0g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg