Description
Looking for a quick and delicious family meal? The Best Taco Recipe is your answer! This easy-to-make taco recipe features perfectly seasoned ground beef, allowing you to whip up a satisfying dinner in just 20 minutes. Whether it’s a casual weeknight or a festive gathering, these customizable tacos are sure to please everyone at the table. With vibrant flavors and an array of toppings like fresh avocado, shredded cheese, and zesty salsa, you’ll never run out of delicious combinations. Perfect for busy nights or when you crave something tasty yet simple, this taco recipe will quickly become a family favorite!
Ingredients
Scale
- 1 pound ground beef (or ground turkey)
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- ½ cup tomato sauce
- 8 taco-size tortillas
- Toppings: shredded cheese, lettuce, tomatoes, sour cream, avocado
Instructions
- In a large skillet over medium-high heat, cook the ground beef until browned. Drain excess grease.
- Lower heat to medium and add chili powder, cumin, tomato sauce, and a splash of water. Stir well and simmer for about 5 minutes.
- Assemble the tacos by placing the meat mixture on warmed tortillas and topping with your favorites.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos (150g)
- Calories: 370
- Sugar: 2g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 65mg