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Texas Trash Pie

Texas Trash Pie


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  • Author: Grace
  • Total Time: 40 minutes
  • Yield: 12 servings 1x

Description

Texas Trash Pie is a delightful dessert that’s perfect for any gathering or family night. This layered masterpiece features a delicious combination of gooey chocolate, crunchy pecans, and sweetened coconut, all bound together with rich sweetened condensed milk. With minimal ingredients and straightforward steps, this easy recipe is accessible for bakers of all skill levels. Whether served warm with a scoop of vanilla ice cream or chilled and sliced into squares, Texas Trash Pie is sure to impress your guests and satisfy your sweet tooth.


Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup graham cracker crumbs
  • 1 cup sweetened shredded coconut
  • 1 cup semi-sweet chocolate chips
  • 1 cup chopped pecans
  • 1 can (14 oz) sweetened condensed milk

Instructions

  1. Preheat the oven to 350°F (175°C). Grease or line a 9×9-inch baking pan with parchment paper.
  2. Evenly sprinkle the graham cracker crumbs across the bottom of the prepared pan.
  3. Layer shredded coconut over the crumbs, followed by semi-sweet chocolate chips and chopped pecans.
  4. Pour the sweetened condensed milk evenly over all layers.
  5. Bake in the preheated oven for 25-30 minutes until golden brown and bubbly around the edges.
  6. Allow to cool completely before slicing into squares.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (approximately 70g)
  • Calories: 290
  • Sugar: 22g
  • Sodium: 130mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 40mg