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Strawberry Mousse

Strawberry Mousse


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  • Author: Grace
  • Total Time: 0 hours
  • Yield: Serves 4 (1/2 cup per serving) 1x

Description

Experience the bliss of homemade Strawberry Mousse, a light and airy dessert bursting with fresh strawberry flavor. Perfect for any occasion, this delightful treat comes together in just minutes, making it an ideal option for summer gatherings, dinner parties, or simply to satisfy your sweet cravings. With its smooth texture and vibrant taste, this mousse is sure to impress family and friends alike.


Ingredients

Scale
  • 8 oz cream cheese or coconut cream
  • 4 oz yogurt (or additional cream cheese/coconut cream)
  • 1 cup powdered sugar (or sugar-free alternative)
  • 5 medium-sized strawberries
  • Optional: 1/4 tsp vanilla bean paste

Instructions

  1. Allow cream cheese to reach room temperature if using; ensure coconut cream is thick and creamy.
  2. Remove stems from strawberries and puree them until smooth.
  3. In a food processor or blender, combine pureed strawberries with all remaining ingredients and blend until fully smooth.
  4. Transfer the mixture into serving dishes and refrigerate for at least one hour to thicken.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 210
  • Sugar: 26g
  • Sodium: 175mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg