Description
Indulge in the delightful flavors of Strawberry Cream Cheese Dip, a perfect addition to any gathering. This easy-to-make appetizer combines creamy, tangy cream cheese with sweet strawberries and a hint of balsamic vinegar. The vibrant colors and luscious textures make it an appealing centerpiece for parties, picnics, or game nights. Whether paired with crackers, pita chips, or fresh fruit, this dip is sure to impress your guests and keep them coming back for more. Prepare it ahead of time for stress-free entertaining and enjoy its refreshing taste at your next celebration.
Ingredients
Scale
- 1 ½ cups frozen whole strawberries
- 2 tablespoons granulated sugar
- 1 tablespoon balsamic vinegar
- 1 package (8 ounces) cream cheese
- ¼ cup fresh basil (thinly sliced)
Instructions
- In a medium bowl, combine frozen strawberries, sugar, and balsamic vinegar. Allow to thaw for about 45 minutes.
- Mash the strawberry mixture gently with a handheld masher or fork until slightly chunky.
- Place the cream cheese on a serving plate and spoon the strawberry sauce over it.
- Garnish with thinly sliced basil and serve immediately with your choice of crackers or pita chips.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (56g)
- Calories: 90
- Sugar: 6g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg