Starbucks Pumpkin Cream Cheese Muffins

These Starbucks pumpkin cream cheese muffins are a delightful treat perfect for any occasion. Their soft texture, combined with the rich cream cheese filling, makes them an ideal snack for breakfast or dessert. With warm spices and crunchy pumpkin seeds, these muffins stand out from the crowd. Whether you’re hosting a fall gathering or simply craving something sweet, these muffins will surely impress.

Why You’ll Love This Recipe

• Easy to Make: With just a few simple steps, you can whip up these delicious muffins in no time.
• Perfectly Spiced: The combination of cinnamon, nutmeg, and cloves gives these muffins a warm flavor that’s perfect for fall.
• Creamy Surprise: Each bite reveals a luscious cream cheese filling that adds richness and moisture.
• Versatile Treat: These muffins are great for breakfast, snacks, or even as a dessert option at gatherings.
• Nutritious Ingredients: Made with wholesome ingredients like canned pumpkin and whole spices, they offer a flavorful way to enjoy seasonal produce.

Tools and Preparation

Before you start baking your Starbucks pumpkin cream cheese muffins, gather your tools to make the process smooth and enjoyable.

Essential Tools and Equipment

• Muffin tin
• Mixing bowls
• Whisk
• Measuring cups and spoons
• Spatula

Importance of Each Tool

• Muffin tin: Essential for shaping your muffins perfectly and ensuring even baking.
• Mixing bowls: A must-have for combining ingredients without making a mess.
• Whisk: Helps to achieve a smooth batter by thoroughly blending wet ingredients.
• Spatula: Useful for scraping down the sides of bowls to incorporate all ingredients evenly.

Ingredients

Dry Ingredients

• 1 & 1/2 cup all purpose flour
• 1/2 tsp baking soda
• 1 tsp cinnamon
• 1/2 tsp ground cloves
• 1/2 tsp nutmeg
• 1 pinch all spice
• 1 tsp salt
• 1 cup granulated sugar

Wet Ingredients

• 1/2 cup canola oil
• 3/4 cup canned pumpkin
• 2 large eggs
• 1 tsp vanilla extract

Cream Cheese Filling

• 4 oz cream cheese (softened)
• 2 tbsp granulated sugar
• 2 tsp milk
• 1 tsp flour
• 1/2 tsp vanilla extract

Topping

• 1 tsp butter
• 2 tbsp pumpkin seeds
• 1/2 tbsp brown sugar

How to Make Starbucks pumpkin cream cheese muffins

Step 1: Prepare Your Oven and Muffin Tin

Preheat your oven to 350°F (175°C). Grease the muffin tin or line it with paper liners to prevent sticking.

Step 2: Mix Dry Ingredients

In a large mixing bowl, combine the following dry ingredients:
All-purpose flour
Baking soda
Cinnamon
Ground cloves
Nutmeg
All spice
Salt
Granulated sugar

Whisk these together until well blended.

Step 3: Combine Wet Ingredients

In another bowl, mix together:
Canola oil
Canned pumpkin
Eggs
Vanilla extract

Stir until smooth and well combined.

Step 4: Combine Dry and Wet Mixtures

Gradually add the wet mixture into the dry ingredients. Stir gently until just combined; do not overmix.

Step 5: Prepare Cream Cheese Filling

In a small bowl, beat together:
Softened cream cheese
Granulated sugar
Milk
Flour
Vanilla extract

Mix until creamy and smooth.

Step 6: Assemble Muffins

Fill each muffin cup halfway with batter. Spoon about one tablespoon of the cream cheese filling into each cup. Top with remaining batter until cups are three-fourths full.

Step 7: Add Topping and Bake

Melt butter in a small bowl. Mix in brown sugar and pumpkin seeds. Sprinkle this topping over each muffin before placing them in the oven.

Bake for about 20 minutes or until a toothpick comes out clean when inserted into the center of a muffin.

Step 8: Cool and Enjoy!

Allow muffins to cool in the pan for five minutes before transferring them to a wire rack. Enjoy your Starbucks pumpkin cream cheese muffins warm or at room temperature!

How to Serve Starbucks pumpkin cream cheese muffins

These delicious Starbucks pumpkin cream cheese muffins are perfect for any occasion. Whether you’re enjoying them at breakfast or as an afternoon snack, there are many ways to elevate your experience.

With a Hot Beverage

• Coffee: Pair your muffin with a rich cup of coffee for a delightful morning treat.
• Tea: A warm cup of chai or spiced tea complements the pumpkin flavors beautifully.
• Hot Chocolate: Enjoy a cozy vibe by serving these muffins alongside a creamy hot chocolate.

As a Breakfast Delight

• Yogurt Parfait: Crumble some muffin over Greek yogurt and top with berries for a tasty breakfast.
• Fruit Salad: Serve with a refreshing fruit salad to balance the sweetness of the muffin.

For Dessert

• Ice Cream Scoop: Top your muffin with a scoop of vanilla or cinnamon ice cream for an indulgent dessert.
• Whipped Cream: Add a dollop of whipped cream on top for extra creaminess and flavor.

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How to Perfect Starbucks pumpkin cream cheese muffins

To achieve the perfect texture and flavor in your Starbucks pumpkin cream cheese muffins, follow these helpful tips.

• Use Fresh Ingredients: Always use fresh spices and ingredients for the best flavor.
• Don’t Overmix the Batter: Mix gently until just combined to keep the muffins light and fluffy.
• Room Temperature Cream Cheese: Ensure your cream cheese is softened to create a smooth filling.
• Monitor Baking Time: Keep an eye on your muffins to prevent overbaking; they should be golden brown.
• Cool Completely Before Serving: Allow muffins to cool on a wire rack for better texture and flavor.
• Store Properly: Keep leftovers in an airtight container to maintain freshness.

Best Side Dishes for Starbucks pumpkin cream cheese muffins

Starbucks pumpkin cream cheese muffins can be complemented by various side dishes that enhance their flavors. Here are some great options!

1. Sausage Links: Savory sausage adds a hearty element that balances the sweet muffin.
2. Scrambled Eggs: Fluffy scrambled eggs provide protein and make this combo satisfying.
3. Cheese Platter: A selection of cheeses brings richness that pairs well with pumpkin spice flavors.
4. Granola Bars: Crunchy granola bars offer another layer of texture and can be enjoyed on-the-go.
5. Nut Butter Spread: Spread almond or peanut butter onto your muffin for added flavor and healthy fats.
6. Smoothie Bowl: A nutritious smoothie bowl can round out your meal while keeping it light and fresh.

Common Mistakes to Avoid

To achieve the perfect Starbucks pumpkin cream cheese muffins, avoid these common mistakes.

• Using cold ingredients: Cold eggs or cream cheese can affect the texture. Always use room temperature ingredients for a smooth batter.
• Overmixing the batter: Overmixing leads to dense muffins. Mix just until ingredients are combined to keep them light and fluffy.
• Not measuring accurately: Inaccurate measurements can ruin your muffins. Use measuring cups and spoons to ensure precision.
• Skipping the cream cheese filling: Omitting the filling changes the flavor profile. Don’t skip this step for that rich, creamy taste.
• Ignoring baking times: Each oven is different. Keep an eye on your muffins, and check for doneness with a toothpick to avoid underbaking or overbaking.

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Storage & Reheating Instructions

Refrigerator Storage

• Store muffins in an airtight container.
• They will stay fresh for up to 5 days in the fridge.

Freezing Starbucks pumpkin cream cheese muffins

• Wrap each muffin tightly in plastic wrap before placing them in a freezer-safe bag.
• They can be frozen for up to 3 months.

Reheating Starbucks pumpkin cream cheese muffins

• Oven: Preheat to 350°F (175°C) and warm for about 10 minutes for a freshly baked taste.
• Microwave: Heat one muffin for about 15-20 seconds on medium power; it’s quick and easy!
• Stovetop: Warm in a skillet over low heat for a few minutes, turning occasionally, to maintain moisture.

Frequently Asked Questions

How do I make Starbucks pumpkin cream cheese muffins healthier?

You can substitute some of the flour with whole wheat flour, use less sugar, or swap canola oil for applesauce.

Can I use fresh pumpkin instead of canned?

Yes! You can use cooked and pureed fresh pumpkin. Just ensure it is well-drained for the right consistency.

What should I do if my muffins are too dry?

Make sure not to overbake them. Also, adding a bit more oil or milk can help maintain moisture in future batches.

Can I add nuts or chocolate chips?

Absolutely! Feel free to mix in walnuts, pecans, or chocolate chips for extra flavor and texture.

Final Thoughts

These Starbucks pumpkin cream cheese muffins are not only delicious but also versatile. You can easily customize them by adding spices or mix-ins like chocolate chips or nuts. Try this recipe today, and enjoy the cozy flavors of fall in every bite!