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Spicy Aioli

Spicy Aioli


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  • Author: Grace
  • Total Time: 0 hours
  • Yield: About 8 servings 1x

Description

Spicy aioli is a quick and zesty condiment that can elevate any meal. With just four simple ingredients, this creamy and flavorful dip adds a delightful kick to sandwiches, burgers, and appetizers. Whether you’re hosting a casual gathering or simply enhancing your weeknight dinner, this versatile sauce is ready in just five minutes. The combination of garlic and cayenne pepper creates an irresistible flavor profile that complements everything from crispy fries to fresh veggies. Customize the heat level to suit your taste, making it perfect for everyone at the table.


Ingredients

Scale
  • 1 cup mayonnaise
  • 2 cloves garlic (minced)
  • 1 tablespoon lemon juice
  • 1 teaspoon cayenne pepper (adjust to taste)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. In a mixing bowl, combine mayonnaise, minced garlic, lemon juice, cayenne pepper, salt, and pepper.
  2. Whisk the mixture until smooth and creamy.
  3. Cover the bowl and refrigerate for at least 30 minutes to allow flavors to meld.
  4. Serve as a condiment on sandwiches or as a dipping sauce for fries, chicken tenders, or veggies.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Condiment
  • Method: Mixing
  • Cuisine: International

Nutrition

  • Serving Size: 30g
  • Calories: 100
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 11g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg