Description
Reese’s Bark is the ultimate no-bake treat that combines decadent chocolate and creamy peanut butter, topped with crunchy Reese’s Pieces for a delightful finish. This easy-to-follow recipe makes a stunning dessert that’s perfect for any occasion—be it a festive gathering or a cozy night in. With its melt-in-your-mouth texture and irresistible flavor, Reese’s Bark will satisfy your sweet tooth and impress friends and family alike. Customize it with your favorite toppings or enjoy it as is; this versatile dessert is sure to become a staple in your kitchen!
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 1 cup peanut butter chips
- 2 tbsp vegetable oil
- 1 1/2 cups creamy peanut butter
- 3 tbsp softened butter
- 1 tsp vanilla extract
- 1 1/2 cups powdered sugar
- 1 cup Reese's Pieces
Instructions
- Line a baking sheet with parchment paper.
- In a microwave-safe bowl, combine semi-sweet chocolate chips, peanut butter chips, and vegetable oil. Microwave in 30-second intervals, stirring until melted and smooth.
- Pour half of the chocolate mixture onto the prepared baking sheet, spreading into a rectangle. Chill until set.
- In another bowl, mix creamy peanut butter, softened butter, vanilla extract, and powdered sugar until smooth.
- Spread the peanut butter mixture over the hardened chocolate layer.
- Pour the remaining chocolate mixture on top and spread evenly.
- Sprinkle Reese's Pieces on top and chill again until fully set before breaking into pieces.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg