Description
Pigs in a Blanket are the ultimate crowd-pleaser, perfect for any gathering, whether it’s a casual lunch or a lively party. With their flaky crescent roll exterior hugging savory cocktail weenies, these delightful bites are sure to impress friends and family alike. They come together in just 25 minutes and are easily customizable with different dipping sauces, making them a versatile snack option. Pair them with homemade honey mustard for a sweet and tangy twist that complements the savory flavors perfectly. These bite-sized treats are not only kid-friendly but also make for an ideal choice for game day, family dinners, or festive celebrations.
Ingredients
Scale
- 1 can (8 ounces) crescent rolls
- 14 ounces cocktail weenies
- 1 tablespoon melted butter
Instructions
- Preheat your oven to 375°F and line a baking sheet with parchment paper.
- Roll out the crescent roll dough and seal any seams.
- Cut the dough into triangles.
- Wrap each cocktail weenie in a triangle of dough, rolling from the larger end to the point.
- Place on the baking sheet, brush with melted butter, and bake for about 15 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 90
- Sugar: 0g
- Sodium: 320mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg