Description
Pepperoni Cheese Crisps are the ultimate low-carb snack that perfectly harmonizes the savory flavors of pepperoni and gooey cheese into a crunchy treat. Ideal for parties, movie nights, or simply to satisfy your midday cravings, these crisps are not only easy to whip up but also guilt-free. With just a few ingredients, you can have a delicious snack ready in under 15 minutes! Enjoy them solo or pair them with your favorite dips for a delightful experience.
Ingredients
Scale
- 1/3 cup grated cheddar cheese
- 1/3 cup grated mozzarella cheese
- 12 slices pizza pepperoni
Instructions
- Preheat your oven to 375°F (190°C).
- Place pepperoni slices in each cup of a non-stick muffin tin.
- In a bowl, mix the cheddar and mozzarella cheeses, then divide evenly over the pepperoni. Press down gently.
- Bake for about 8 minutes until golden brown and crispy.
- Allow to cool in the tin for 5 minutes before removing.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 crisp (about 15g)
- Calories: 85
- Sugar: 0g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg