Description
Calling all peanut butter lovers! These Peanut Butter Popcorn Balls combine the delightful crunch of salty popcorn with a creamy, sweet peanut butter marshmallow sauce. They are incredibly easy to make and perfect for any occasion—whether you’re hosting a party, enjoying a cozy movie night, or looking for a tasty afternoon snack. With their irresistible blend of flavors and textures, these popcorn balls will be a hit with both kids and adults alike!
Ingredients
Scale
- 6 cups popped popcorn
- ½ cup honey
- ½ cup creamy peanut butter
- 1 cup mini marshmallows
Instructions
- Prepare the popcorn by placing it in a large bowl, ensuring there are no unpopped kernels.
- In a saucepan over medium heat, combine honey and peanut butter. Stir until smooth.
- Add mini marshmallows and cook for 1-2 minutes until melted.
- Remove from heat and pour the mixture over the popcorn. Toss well with a spatula until evenly coated.
- Allow the mixture to cool slightly (15-20 minutes) before shaping it into approximately 10 equal-sized balls.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 9g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg