Description
Party Bites are the ultimate crowd-pleaser, perfect for any gathering, from game days to holiday celebrations. These crispy phyllo shells are filled with a savory blend of seasoned ground beef, creamy cheddar cheese, and zesty ranch dressing. Their delightful crunch and flavorful filling make them an irresistible appetizer that pairs beautifully with your favorite drinks. Easy to prepare and perfect for sharing, these bite-sized treats will surely impress your guests and keep them coming back for more!
Ingredients
Scale
- 1 pound lean ground beef
- 1 oz taco seasoning
- 10 oz diced tomatoes with green chiles (undrained)
- 2 cups shredded cheddar cheese
- 8 oz ranch dressing
- 75 frozen phyllo tart shells (5 packages of 15 each)
Instructions
- Preheat your oven to 350°F.
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Stir in taco seasoning and diced tomatoes; cook for 5 minutes.
- Combine shredded cheese and ranch dressing in a mixing bowl; fold in the beef mixture until well combined.
- Spoon mixture into phyllo shells without overflowing.
- Bake on a baking sheet for 8-13 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 230mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg