Orange Chicken is a beloved dish that brings the bold flavors of Chinese cuisine right to your dinner table. This easy recipe features crispy, golden chicken pieces coated in a sweet and tangy orange sauce, making it an irresistible option for both weeknight dinners and special gatherings. The double frying technique ensures each bite is incredibly crunchy on the outside while remaining juicy within. With just 30 minutes of prep and cook time, you can enjoy homemade Orange Chicken that rivals your favorite takeout. Customize the sweetness and spice to suit your palate, and serve it over rice or noodles for a delightful meal everyone will love.