Description
Indulge in the delightful flavors of fall with these No Bake Pumpkin Balls. Perfectly creamy and coated in sweet white chocolate, these treats are reminiscent of pumpkin pie and cheesecake, making them a must-have for your autumn gatherings. With minimal prep time, they’re easy to whip up for Halloween parties, Thanksgiving dessert tables, or simply as a cozy snack at home. Involve the kids in the fun of rolling and dipping these delicious bites, ensuring a memorable family activity. Enjoy them chilled or share them as thoughtful gifts—these No Bake Pumpkin Balls are sure to impress!
Ingredients
- 4 oz cream cheese (softened)
- 2 Tbsp powdered sugar
- 1/3 cup pumpkin puree
- 2 cups graham cracker crumbs
- 1/2 tsp pumpkin pie spice
- 1/2 tsp cinnamon
- 2 cups white chocolate chips
- 1–2 tsp coconut oil (optional)
Instructions
- Beat softened cream cheese and powdered sugar until light and creamy.
- Add pumpkin puree, 1 cup graham cracker crumbs, pumpkin pie spice, and cinnamon; mix well. Incorporate remaining graham cracker crumbs until blended.
- Chill the mixture for at least 30 minutes. Roll into balls and place on a parchment-lined baking sheet; refrigerate again for another 30 minutes.
- Melt white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each ball into melted chocolate, tapping off excess before placing back on the baking sheet.
- Drizzle with remaining chocolate if desired and chill until set.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 pumpkin ball (25g)
- Calories: 90
- Sugar: 7g
- Sodium: 35mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg