Meatball Parmesan Sliders

These Meatball Parmesan Sliders are a delightful treat perfect for any occasion. Whether you’re hosting a game day party, looking for an easy weeknight dinner, or planning a casual get-together, these sliders fit the bill. With juicy meatballs, melted mozzarella, and garlicky Hawaiian rolls, they promise to be a hit at any gathering. Their simplicity and flavor make them stand out as a crowd-pleaser!

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes minimal prep time and is perfect for busy nights.
• Flavorful Combination: The blend of meatballs, tomato sauce, and gooey cheese creates an irresistible taste.
• Versatile Serving Options: Perfect as an appetizer, main dish, or snack, making them suitable for various occasions.
• Kid-Friendly: Kids will love these sliders! They are fun to eat and packed with flavors they enjoy.
• Make Ahead Option: Prepare them in advance and bake just before serving for added convenience.

Tools and Preparation

Gathering the right tools can make your cooking experience smoother. Here’s what you need to prepare your Meatball Parmesan Sliders.

Essential Tools and Equipment

• Baking sheet
• Knife
• Small glass (for pushing down the rolls)
• Brush (for applying garlic butter)
• Oven

Importance of Each Tool

• Baking sheet: Crucial for even cooking of the sliders without making a mess.
• Knife: Needed for cutting into the Hawaiian rolls efficiently.
• Small glass: This helps create space in the rolls for filling them easily.
• Brush: Essential for evenly spreading garlic butter on the rolls.

Ingredients

These meatball parmesan sliders are made with cocktail meatballs, mozzarella cheese, and tomato sauce baked in garlic butter brushed Hawaiian rolls for a super easy and delicious dinner.

For the Sliders

• 1 pkg Kings Hawaiian Rolls
• 12 cocktail Meatballs (cooked)
• 1/4 c Tomato sauce
• 1/4-1/2 c mozzarella cheese (divided)
• 1/4 c parmesan cheese
• Parsley for garnish (optional)
• 4 tbs butter
• 1 tbs Italian seasoning
• 1 tsp garlic butter

How to Make Meatball Parmesan Sliders

Step 1: Cut the Rolls

First, cut small, deep circles into the center of each of the Hawaiian rolls without cutting through to the bottom.

Step 2: Create Space

Now using your fingers or the bottom of a small glass (like a shot glass), push down the center to create a bit of a bigger space.

Step 3: Brush with Garlic Butter

Then brush the top and inside of the rolls with the garlic butter. Bake them in the oven at 400 degrees for about 4 minutes or until they are lightly toasted.

Step 4: Add Tomato Sauce and Cheese

Now, add a little bit of tomato sauce to the center of each hole. Place a small piece of mozzarella cheese into each one.

Step 5: Add Meatballs and Parmesan

Then add the warmed/cooked meatballs on top of the cheese. Sprinkle them with parmesan cheese.

Step 6: Top with More Cheese

Add the rest of the mozzarella cheese on top. Place them back in a 400-degree oven for about 5 minutes or until the cheese is melted. Keep an eye on them; they can burn easily because of the butter.

Step 7: Garnish and Enjoy

Let them cool slightly before garnishing with parsley (optional). Serve warm and enjoy your delicious Meatball Parmesan Sliders!

How to Serve Meatball Parmesan Sliders

Meatball Parmesan Sliders are versatile and can be served in many delicious ways. Whether you’re hosting a party or enjoying a family dinner, these sliders are sure to impress.

Casual Gathering

• On a platter: Serve the sliders on a large platter for easy access. Guests can grab them while mingling.
• With toothpicks: Insert toothpicks into each slider to make them easy to pick up and eat without making a mess.

Game Day Snack

• Buffet style: Set up a buffet with sliders along with various sauces and toppings like extra cheese or spicy ketchup for an interactive experience.
• Accompanied by chips: Serve with crispy chips or nachos for an added crunch that complements the sliders.

Family Dinner

• With a salad: Pair the sliders with a fresh green salad for a balanced meal. A Caesar or garden salad works well.
• Side of vegetables: Offer steamed or roasted vegetables as a nutritious side that contrasts nicely with the cheesy sliders.

Kids’ Party

• Fun shapes: Cut the Hawaiian rolls into fun shapes using cookie cutters to make them more appealing to kids.
• Mini slider bar: Let kids create their own sliders with toppings like pickles, lettuce, and different cheeses.

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How to Perfect Meatball Parmesan Sliders

To ensure your Meatball Parmesan Sliders turn out perfectly every time, follow these simple tips.

• Use fresh ingredients: Fresh mozzarella and high-quality tomato sauce enhance the flavor significantly.
• Watch the baking time: Keep an eye on your sliders while they bake. The butter can cause them to brown quickly.
• Customize toppings: Feel free to add additional toppings like jalapeños or roasted red peppers for extra flavor.
• Serve warm: Enjoy the sliders right out of the oven for gooey cheese and tender meatballs.

Best Side Dishes for Meatball Parmesan Sliders

Pairing sides with your Meatball Parmesan Sliders can elevate your meal. Here are some fantastic options:

1. Garlic Bread: Crispy garlic bread complements the flavors of the sliders and is great for soaking up extra sauce.
2. Coleslaw: A creamy coleslaw adds a refreshing crunch that balances the richness of the meatballs and cheese.
3. Potato Wedges: Seasoned potato wedges offer a hearty side that pairs perfectly with the savory sliders.
4. Caprese Salad: A light Caprese salad made with tomatoes, basil, and mozzarella provides a fresh contrast.
5. Sweet Potato Fries: Sweet potato fries bring sweetness and texture, making them a delightful side dish.
6. Stuffed Mushrooms: These savory bites filled with cheese and herbs complement the Italian flavors of the sliders.

Common Mistakes to Avoid

When making Meatball Parmesan Sliders, it’s easy to overlook some key steps. Here are common mistakes to avoid for the best results.

• Skipping the garlic butter: Not brushing the rolls with garlic butter can lead to dry sliders. Always use garlic butter for a flavorful crust.
• Overfilling the rolls: Stuffing too many ingredients into the rolls can make them hard to eat. Keep it balanced for easier handling and better flavor.
• Neglecting the cheese quality: Using low-quality cheese can affect taste and texture. Opt for fresh mozzarella for a gooey, delicious finish.
• Not monitoring baking time: Overbaking can cause the sliders to burn quickly due to the butter. Keep a close watch while they bake.
• Failing to let cool slightly: Cutting into sliders right after baking can lead to a messy experience. Allow them to cool briefly for easier serving.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Meatball Parmesan Sliders in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing Meatball Parmesan Sliders

• Wrap sliders individually in plastic wrap or aluminum foil.
• Place them in a freezer-safe bag or container; they can be frozen for up to 2 months.

Reheating Meatball Parmesan Sliders

• Oven: Preheat your oven to 350°F (175°C). Place sliders on a baking sheet and heat for about 10-15 minutes until warmed through.
• Microwave: Place a slider on a microwave-safe plate and cover with a damp paper towel. Heat in short intervals of 20-30 seconds until warmed through.
• Stovetop: Use a skillet over medium heat. Add a little butter and heat sliders for about 5 minutes per side until warmed and crispy.

Frequently Asked Questions

If you have questions about making Meatball Parmesan Sliders, you’re not alone! Here are some common inquiries.

Can I use different types of meatballs?

Yes! You can substitute beef meatballs with turkey or chicken meatballs based on your preference.

How do I make these sliders vegetarian?

For vegetarian Meatball Parmesan Sliders, use plant-based meatballs or make your own using lentils or mushrooms.

What can I serve with Meatball Parmesan Sliders?

These sliders pair well with sides like salad, fries, or even soup for a comforting meal.

How can I customize my Meatball Parmesan Sliders?

Feel free to add different cheeses, sauces, or spices based on your taste preferences!

Final Thoughts

Meatball Parmesan Sliders are an easy yet delightful dish perfect for any occasion. Their versatility allows you to customize them according to your liking. Try this recipe today and enjoy a comforting meal that everyone will love!