Description
Marry Me Chicken Lasagna is a delightful dish that transforms simple ingredients into a culinary masterpiece. This creamy, cheesy lasagna layers tender chicken, fresh spinach, sun-dried tomatoes, and rich cheeses for an unforgettable dining experience. Whether you’re celebrating a special occasion or enjoying a cozy family dinner, this recipe brings warmth and joy to the table. With its straightforward preparation and mouthwatering flavors, Marry Me Chicken Lasagna is sure to impress your loved ones and become a beloved favorite in your home.
Ingredients
Scale
- 9 whole lasagna noodles
- 3 tablespoons butter
- 3 large garlic cloves (minced)
- 1½ cups milk
- 1½ cups heavy cream
- 1 cup grated Parmesan cheese
- 2 cups chopped fresh spinach
- ½ cup chopped sun-dried tomatoes
- 2 cups skim ricotta cheese
- 4 cups shredded cooked chicken breast
- 8 slices crispy bacon (crumbled)
- 3 cups shredded mozzarella cheese
Instructions
- Preheat oven to 350°F (175°C) and spray a 9×13-inch baking pan with nonstick spray.
- In a large skillet over medium heat, melt butter and sauté minced garlic until fragrant. Stir in milk, cream, Parmesan cheese, salt, pepper, and red pepper flakes until thickened.
- Assemble the lasagna by layering sauce, noodles, spinach, sun-dried tomatoes, ricotta cheese, chicken, bacon, mozzarella cheese in the prepared pan. Repeat layers ending with noodles and sauce topped with mozzarella.
- Cover with foil and bake for approximately 40 minutes; remove foil and bake an additional 15 minutes until bubbly.
- Cool for about 10 minutes before serving.
- Prep Time: 20 minutes
- Cook Time: 55 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approx. 200g)
- Calories: 520
- Sugar: 5g
- Sodium: 870mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 120mg