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Kentucky Hot Brown Sliders

Kentucky Hot Brown Sliders


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  • Author: Grace
  • Total Time: 50 minutes
  • Yield: Serves 12 sliders

Description

Kentucky Hot Brown Sliders are a delicious and convenient twist on the classic hot brown sandwich. These mini sandwiches feature layers of savory turkey, juicy tomatoes, and crispy bacon, all smothered in a creamy homemade cheese sauce. Perfect for any occasion—from game day to family dinners—these sliders are sure to impress your guests with their rich flavors and delightful textures. Quick and easy to prepare, they can be made ahead of time for stress-free entertaining. Serve them warm from the oven for a mouthwatering treat that everyone will love.


Ingredients

  • King's Hawaiian Rolls
  • Turkey Breast (sliced)
  • Tomatoes (sliced)
  • Bacon (cooked & crumbled)
  • White Cheddar Cheese
  • Parmesan Cheese
  • Unsalted Butter
  • All-Purpose Flour
  • Whole Milk

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a saucepan, make the cheese sauce by melting butter, whisking in flour, adding milk gradually, and stirring in cheeses until smooth.
  3. Slice rolls and layer turkey and tomato on the bottom halves. Pour cheese sauce over them and top with crumbled bacon.
  4. Brush tops with garlic salt butter mixture, cover with foil, and bake for 15 minutes. Remove foil and bake an additional 5-10 minutes until golden.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider (85g)
  • Calories: 300
  • Sugar: 2g
  • Sodium: 750mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 60mg