Description
Enjoy a refreshing summer treat with this easy homemade peach lemonade recipe! Combining the sweetness of ripe peaches with the zesty tang of fresh lemons, this delightful beverage is perfect for backyard BBQs, picnics, or just soaking up the sun. With minimal prep time and simple ingredients, you can whip up this vibrant drink in no time. Customize your sweetness level and serve it over ice, as a sparkling mocktail, or even add a splash of your favorite spirit for an adult twist. Whether you’re hosting friends or treating yourself to a cooling sip, this peach lemonade will be a standout addition to any summer gathering.
Ingredients
- 3 large ripe peaches (peeled and chopped)
- 2 cups water (for syrup)
- 1/2 cup sugar (or sweetener of choice)
- 1/3 cup fresh lemon juice (about 2 lemons)
- 3 cups water (for lemonade)
- Lemon slices and mint leaves for garnish
Instructions
- In a medium saucepan, combine chopped peaches, sugar, and 2 cups water. Bring to a boil over medium-high heat while stirring.
- Reduce heat and simmer for 5-10 minutes until peaches soften. Let cool for 30 minutes before straining through a sieve to separate syrup from pulp.
- Juice the lemons and mix 1 cup of peach syrup with the lemon juice in a large pitcher. Add 3 cups of water and stir well.
- Adjust sweetness by adding more syrup if desired. Serve over ice, garnished with lemon slices or mint leaves.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Drink
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 110
- Sugar: 24g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg