Description
Garlic Aioli is a rich and creamy sauce that can transform any meal into a gourmet experience. This easy-to-make condiment blends the bold flavors of fresh garlic and zesty lemon juice with light mayonnaise, creating a delicious complement to burgers, fries, roasted vegetables, and more. Perfect for gatherings or a simple weeknight dinner, Garlic Aioli is not only versatile but also customizable to suit your taste preferences. Whether you’re looking for a quick dip or a flavorful topping, this sauce is bound to impress with its delightful taste.
Ingredients
- 3/4 cup light mayonnaise
- 5 garlic cloves (minced)
- 1 1/2 tablespoons lemon juice
- 3/4 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
Instructions
- In a mixing bowl, combine the light mayonnaise, minced garlic, lemon juice, kosher salt, and black pepper.
- Whisk together until smooth and well blended.
- Cover and refrigerate for at least 30 minutes before serving to enhance flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 0g
- Sodium: 220mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg