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Fruit Pizza Recipe

Fruit Pizza Recipe


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  • Author: Grace
  • Total Time: 35 minutes
  • Yield: Serves approximately 8

Description

Indulge in the delightful experience of making a Fruit Pizza Recipe that combines a soft sugar cookie crust with creamy frosting and an assortment of fresh fruits. This vibrant dessert is perfect for summer gatherings, picnics, or celebrations, providing a refreshing and visually stunning treat that everyone will love. With minimal preparation and endless customization options, you can easily adapt this recipe to suit your taste preferences or seasonal fruit availability. Impress your guests with this colorful creation that’s not only delicious but also incredibly easy to make!


Ingredients

Scale
  • 16 oz refrigerated cookie dough
  • 8 oz cream cheese
  • 2 Tbsp unsalted butter
  • 2 tsp vanilla extract
  • 2 cups powdered sugar
  • 1 ½ cups sliced strawberries
  • 2 kiwis (sliced)
  • ½ cup blueberries
  • 9 oz canned mandarin orange sections (drained)

Instructions

  1. Preheat oven to 350℉ and prepare a round pizza pan with non-stick spray or parchment paper.
  2. Allow the cookie dough to soften at room temperature for an hour. Press it into the pizza pan and bake for about 15 minutes until golden brown. Cool completely.
  3. In a mixing bowl, blend softened cream cheese, butter, powdered sugar, and vanilla extract until smooth.
  4. Spread the frosting over the cooled crust and arrange the fresh fruits on top.
  5. Serve immediately or refrigerate until ready to enjoy.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 280
  • Sugar: 19g
  • Sodium: 210mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg