Description
Looking for a crowd-pleasing snack that’s both easy to make and bursting with flavor? These Easy Fiesta Roll Ups, also known as Mexican Pinwheels, are the perfect solution! With a creamy filling made from cream cheese, salsa, and cheddar, these bite-sized treats are ideal for parties, game nights, or as a quick after-school snack. In just 20 minutes, you can whip up 48 delightful roll-ups that are not only customizable but also perfect for dipping in your favorite sauces like salsa or guacamole. Impress your guests with these vibrant and delicious pinwheels that are sure to be a hit at any gathering!
Ingredients
Scale
- 8 ounces cream cheese (softened)
- 1/2 cup sour cream
- 1/4 cup salsa or picante sauce
- 2 tablespoons taco seasoning or Hidden Valley Ranch Fiesta Seasoning Dip
- 1 cup finely shredded cheddar cheese
- 8 10-inch flour tortillas
Instructions
- In a mixing bowl, beat the cream cheese, sour cream, and salsa until smooth. Stir in taco seasoning.
- Spread about 1/4 cup of the mixture evenly on each tortilla.
- Sprinkle shredded cheese on top of the filling.
- Roll each tortilla tightly from the end with more filling.
- Wrap each roll in plastic wrap and refrigerate for at least 30 minutes to set.
- Slice into pinwheels using a sharp knife and serve with dipping sauces.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Mexican
Nutrition
- Serving Size: 1 roll-up
- Calories: 80
- Sugar: 0g
- Sodium: 154mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 15mg