Easter Salad is a delightful and vibrant dish that captures the essence of spring with its fresh flavors and colorful presentation. This refreshing salad features sweet strawberries, creamy goat cheese, and crunchy toasted almonds, all beautifully layered over a bed of mixed greens. Finished with a tangy Lemon Honey Vinaigrette, it’s the perfect accompaniment to Easter brunch or any spring gathering. Easy to prepare in under 20 minutes, this salad not only delights the palate but also adds a stunning visual appeal to your table.