Delicious Hamburger Potato Casserole Recipe
This Delicious Hamburger Potato Casserole Recipe is a crowd-pleaser that brings together the comforting flavors of ground beef, tender potatoes, and melted cheese in one hearty dish. Ideal for busy weeknights or family gatherings, this casserole offers rich taste and satisfying texture, making it a staple in any home cook’s repertoire.
Why You’ll Love This Recipe
- Easy to Prepare: This recipe requires minimal prep time and only one pan, making cleanup a breeze.
- Flavorful: The combination of savory beef, creamy soup, and cheese creates a delightful flavor profile that’s sure to impress.
- Versatile Meal: Perfect for dinner or potlucks, you can easily adjust the recipe to include your favorite vegetables or spices.
- Budget-Friendly: Utilizing simple ingredients like ground beef and potatoes makes this casserole an economical choice for families.
- Comfort Food: With its warm and hearty nature, this dish is perfect for cozy evenings at home.
Tools and Preparation
To create the perfect Delicious Hamburger Potato Casserole, you’ll need a few essential tools. Having the right equipment will ensure your cooking process is smooth and efficient.
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Essential Tools and Equipment
- 9×13-inch casserole dish
- Skillet
- Cutting board
- Knife
- Mixing bowl
Importance of Each Tool
- 9×13-inch casserole dish: Provides ample space for layering ingredients, ensuring even cooking.
- Skillet: Ideal for browning the beef while allowing excess fat to drain.
- Mixing bowl: Perfect for combining ingredients, ensuring a well-mixed dish.
Ingredients
This delicious casserole includes simple ingredients that you may already have on hand.
For the Casserole
- 1 lb ground beef
- 4 medium potatoes, thinly sliced
- 1 cup shredded cheddar cheese
- 1 onion, chopped
- 1 can cream of mushroom soup (10.5 oz)
- 1/2 cup milk
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 tbsp olive oil
How to Make Delicious Hamburger Potato Casserole Recipe
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9×13-inch casserole dish with non-stick spray or olive oil to prevent sticking.
Step 2: Cook the Ground Beef
In a skillet over medium heat, add 1 tablespoon of olive oil. Cook the ground beef until browned. Be sure to drain excess fat before setting it aside.
Step 3: Prepare the Potatoes
Layer half of the thinly sliced potatoes in the greased casserole dish. Season with salt, pepper, and garlic powder for added flavor.
Step 4: Mix Creamy Sauce
In a mixing bowl, combine the cream of mushroom soup with milk. Stir until smooth, then pour this mixture evenly over the layer of potatoes.
Step 5: Add Beef and Onions
Spread the cooked ground beef over the creamy potato layer. Sprinkle chopped onions on top for additional flavor.
Step 6: Bake the Casserole
Cover the casserole with aluminum foil and bake in the preheated oven for about 45 minutes. After this time, remove the foil and sprinkle shredded cheddar cheese on top. Bake uncovered for an additional 15 minutes or until potatoes are tender and cheese is bubbly.
Enjoy serving this delicious hamburger potato casserole hot from the oven!
How to Serve Delicious Hamburger Potato Casserole Recipe
Serving your Delicious Hamburger Potato Casserole Recipe can elevate the meal experience. Here are some creative serving suggestions to enjoy this hearty dish.
Pair with a Fresh Salad
- Garden Salad: A mix of greens, tomatoes, and cucumbers adds freshness and crunch.
- Caesar Salad: The creamy dressing complements the casserole’s richness perfectly.
Add a Side of Bread
- Garlic Bread: Warm, buttery garlic bread is perfect for scooping up the casserole.
- Dinner Rolls: Soft rolls are great for mopping up any extra sauce.
Include Some Vegetables
- Steamed Broccoli: Lightly steamed broccoli provides a nutritious balance to the meal.
- Roasted Carrots: Sweet roasted carrots add a colorful touch and extra flavor.
Top it Off
- Sour Cream: A dollop of sour cream enhances the flavors and adds creaminess.
- Chopped Chives: Fresh chives offer a mild onion flavor that brightens the dish.
How to Perfect Delicious Hamburger Potato Casserole Recipe
To ensure your casserole turns out perfect every time, consider these helpful tips.
- Use Fresh Ingredients: Fresh potatoes and quality ground beef can make a big difference in flavor.
- Layer Wisely: Layering potatoes, meat, and cheese properly ensures even cooking and rich flavors.
- Cover While Baking: Covering the casserole with foil prevents over-browning while allowing it to cook through.
- Let it Rest: Allow the casserole to rest for 10 minutes after baking. This helps set the layers for easier serving.
Best Side Dishes for Delicious Hamburger Potato Casserole Recipe
Pairing side dishes with your casserole can enhance your dining experience. Here are some great options:
- Coleslaw: A tangy coleslaw adds crunch and balances the richness of the casserole.
- Corn on the Cob: Sweet corn is a classic side that complements this comfort food well.
- Baked Beans: Smoky baked beans bring another layer of flavor to your meal.
- Fruit Salad: A light fruit salad offers a refreshing contrast to the savory casserole.
- Mashed Potatoes: For potato lovers, creamy mashed potatoes can be an indulgent side.
- Zucchini Fritters: These crispy fritters provide a tasty vegetable option that pairs nicely.
Common Mistakes to Avoid
When preparing your Delicious Hamburger Potato Casserole Recipe, avoiding common mistakes can help ensure a perfect dish every time. Here are some tips.
- Boldly skip the browning – Not browning the ground beef first can lead to a less flavorful casserole. Always brown the meat to enhance its taste.
- Boldly ignore seasoning – Under-seasoning your dish can make it bland. Make sure to season each layer, especially the potatoes and beef.
- Boldly overcrowd the pan – Trying to fit too many ingredients can result in uneven cooking. Stick to the recipe’s recommended portions for best results.
- Boldly forget about cheese – Skipping cheese or not using enough can lessen creaminess. Always top generously with cheese for that gooey, satisfying finish.
- Boldly neglect potato slicing – Cutting potatoes unevenly may lead to inconsistent cooking times. Aim for uniform slices for even tenderness.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Keep in the fridge for up to 3 days.
Freezing Delicious Hamburger Potato Casserole Recipe
- Place in a freezer-safe container or wrap tightly with plastic wrap and foil.
- Can be frozen for up to 3 months.
Reheating Delicious Hamburger Potato Casserole Recipe
- Oven: Preheat to 350°F (175°C) and bake until heated through, about 20-25 minutes.
- Microwave: Heat individual portions on high for 2-3 minutes or until hot.
- Stovetop: Heat in a skillet over medium heat, stirring occasionally until warm.
Frequently Asked Questions
Here are some common questions about the Delicious Hamburger Potato Casserole Recipe.
What variations can I make with this casserole?
You can add vegetables like corn or green beans or use different cheeses such as mozzarella or pepper jack for added flavor.
Can I make it ahead of time?
Yes! You can prepare it a day ahead and store it in the refrigerator before baking. Just adjust the cooking time if baking from cold.
How do I know when it’s done?
The casserole is done when the potatoes are tender and the cheese is bubbly and golden brown on top.
Is this a good meal prep option?
Absolutely! The Delicious Hamburger Potato Casserole Recipe reheats well, making it perfect for meal prep throughout the week.
Final Thoughts
This Delicious Hamburger Potato Casserole Recipe is not only hearty but also versatile, allowing for various ingredient swaps based on your preferences. It’s perfect for busy weeknights and sure to satisfy everyone’s cravings. Give it a try, and don’t hesitate to customize it with your favorite ingredients!
Delicious Hamburger Potato Casserole
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 6 people 1x
Description
Discover the ultimate comfort food with this Delicious Hamburger Potato Casserole Recipe. This hearty dish combines savory ground beef, tender potatoes, and melted cheddar cheese into one satisfying meal that is perfect for busy weeknights or family gatherings. With minimal prep and cooking time, you can whip up this delightful casserole in just a few steps. It’s budget-friendly and versatile, allowing you to customize it with your favorite vegetables or spices. Serve it hot from the oven for a cozy dinner experience that everyone will love!
Ingredients
- 1 lb ground beef
- 4 medium potatoes, thinly sliced
- 1 cup shredded cheddar cheese
- 1 onion, chopped
- 1 can cream of mushroom soup (10.5 oz)
- 1/2 cup milk
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 tbsp olive oil
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch casserole dish.
- In a skillet over medium heat, brown the ground beef in olive oil, draining excess fat afterward.
- Layer half of the sliced potatoes in the prepared dish; season with salt, pepper, and garlic powder.
- Mix cream of mushroom soup with milk in a bowl; pour evenly over potatoes.
- Top with cooked beef and chopped onions.
- Cover with foil and bake for about 45 minutes; remove foil, add cheese, and bake uncovered for an additional 15 minutes until bubbly.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of casserole (approx. 250g)
- Calories: 420
- Sugar: 3g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 70mg
