Description
Experience a delightful fusion of flavors with our Creamy Coffee Pie Recipe (No Bake, 6 Ingredients). This indulgent dessert is a must-try for coffee aficionados and sweet treat lovers alike. With a rich, creamy filling made from heavy cream and instant espresso, nestled in a crunchy Oreo crust, this pie offers the refreshing essence of your favorite iced latte in every bite. Perfect for any occasion—from summer gatherings to elegant dinner parties—this no-bake treat requires minimal effort and just six ingredients, making it ideal for those last-minute cravings. Impress your guests and family with its beautiful presentation and irresistible taste!
Ingredients
Scale
- 25 Oreos
- 4 tbsp butter (melted)
- 3 cups heavy cream
- ½ cup powdered sugar
- 2 tbsp instant espresso powder
- 14 oz sweetened condensed milk
Instructions
- Prepare the Crust: In a food processor, pulse Oreos into fine crumbs. Combine with melted butter until sand-like. Press mixture firmly into the bottom and sides of a 9-inch deep dish pie pan.
- Make the Filling: Whip heavy cream, powdered sugar, and instant espresso in a stand mixer until stiff peaks form (about 6-7 minutes). Gradually add sweetened condensed milk and mix on low until blended.
- Assemble: Pour filling into the crust, smooth the top, and freeze uncovered for at least 6 hours until set.
- Serve: Thaw for about 10 minutes before slicing.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 400
- Sugar: 28g
- Sodium: 200mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 90mg