Cottage Cheese Flatbread is a deliciously versatile dish that elevates your mealtime with its soft, cheesy texture and gluten-free goodness. Made primarily from cottage cheese and almond flour, these flatbreads are a fantastic low-carb alternative to traditional bread. Perfect for anyone following a keto diet or looking for a nutritious snack, they can be whipped up in no time. Enjoy them on their own, topped with fresh ingredients, or as wraps filled with your favorite fillings. With endless customization options, this recipe will become a staple in your kitchen.