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Cottage Cheese Banana Pudding

Cottage Cheese Banana Pudding


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  • Author: Grace
  • Total Time: 5 minutes
  • Yield: Serves 2

Description

Cottage Cheese Banana Pudding is a quick, creamy dessert that combines the goodness of cottage cheese with the natural sweetness of ripe bananas. In just five minutes, you can whip up this protein-packed treat that’s perfect for both kids and adults. This versatile pudding not only satisfies your sweet cravings but can also be customized with various toppings like crushed vanilla cookies, whipped cream, or fresh banana slices. With its delightful flavor and smooth texture, this healthy dessert will quickly become a family favorite.


Ingredients

Scale
  • 2 cups cottage cheese
  • 1 ripe banana
  • 2 tablespoons maple syrup (adjust to taste)
  • ½ teaspoon vanilla extract
  • Sprinkle of cinnamon

Instructions

  1. In a blender, combine cottage cheese, banana, maple syrup, vanilla extract, and cinnamon.
  2. Blend until the mixture is smooth and creamy without lumps.
  3. Pour into serving bowls or jars and add your choice of toppings like vanilla cookies or extra banana slices.
  4. Enjoy immediately or chill in the fridge for a thicker consistency.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 210
  • Sugar: 12g
  • Sodium: 300mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 20mg