Description
Indulge in the delightful taste of Copycat KFC Biscuits, a perfect addition to any meal—be it breakfast, lunch, or dinner. These homemade biscuits boast a flaky texture and buttery flavor that rivals the famous fast-food version. In just 20 minutes, you can whip up a batch that will impress your family and friends at any gathering. Serve them warm with gravy, honey, or your favorite dishes for an unforgettable dining experience.
Ingredients
Scale
- 2 cups all-purpose flour
- 2/3 cup milk
- 1 tablespoon baking powder
- 1/2 teaspoon cream of tartar
- 1/2 teaspoon salt
- 2 teaspoons granulated sugar
- 1/2 cup chilled salted butter
Instructions
- Preheat your oven to 415°F (210°C) and line a baking sheet with parchment paper.
- In a mixing bowl, sift together flour, baking powder, sugar, cream of tartar, and salt.
- Cut in the chilled butter until the mixture resembles coarse crumbs.
- Add milk and stir gently until the dough forms. Knead lightly on a floured surface.
- Roll out to about 1/2 inch thick and cut into rounds or squares.
- Place on the baking sheet and bake for 10-12 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 biscuit (about 40g)
- Calories: 150
- Sugar: 1g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg