Christmas Oreo Balls
These Christmas Oreo Balls are not only easy to make but also a delightful treat that everyone will love. Perfect for holiday gatherings, they combine the rich flavors of Oreos and cream cheese, all wrapped in a chocolate coating. Their festive appearance makes them an ideal addition to your dessert table, and they’re versatile enough for any occasion, from Christmas parties to New Year’s celebrations.
Why You’ll Love This Recipe
- Quick and Easy: This recipe requires minimal preparation time, making it perfect for busy holiday schedules.
- Decadent Flavor: The combination of Oreo cookies and cream cheese creates a rich and creamy filling that melts in your mouth.
- Festive Presentation: With colorful sprinkles, these treats are visually appealing and add a fun touch to any holiday gathering.
- Versatile Treats: Customize them with different toppings or colors to match your holiday theme or personal taste.
- Kid-Friendly Activity: Making these Oreo balls is a fun project you can do with kids, allowing them to get creative with decorating.
Tools and Preparation
Before you start making your Christmas Oreo balls, gather the essential tools. Having everything ready will ensure a smooth process.
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Essential Tools and Equipment
- Food processor
- Rubber spatula
- Mini cookie scoop (1.5 tablespoons)
- Baking sheet
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Food processor: Quickly turns Oreos into crumbs, saving you time and effort.
- Mini cookie scoop: Ensures uniform sizes for even cooking and presentation.
- Parchment paper: Prevents sticking, making cleanup easy when removing the finished treats.
Ingredients
These Christmas Oreo balls are an easy and delicious holiday dessert.
For the Base
- 36 Oreos
- 8 oz cream cheese (softened)
For Coating
- 10 oz Ghiradelli Dark chocolate melting wafers
- 10 oz Ghiradelli White vanilla melting wafers
For Decoration
- Christmas sprinkles
How to Make Christmas Oreo Balls
Step 1: Prepare the Oreo Mixture
- Add the Oreos to a food processor and process into crumbs.
- Add the softened cream cheese to the food processor and pulse until well combined.
- Transfer the mixture to a bowl and use a rubber spatula to mix thoroughly.
Step 2: Shape the Balls
- Line a baking sheet with parchment paper.
- Use a mini cookie scoop (1.5 tablespoons) to portion out the Oreo mixture onto the baking sheet.
- Roll each portion into a ball using your hands for a smooth finish.
Step 3: Chill Before Coating
- Chill the shaped Oreo balls in the fridge or freezer for about 30 minutes until firm.
Step 4: Melt Chocolate Coatings
- Melt the Dark chocolate melting wafers in a microwave-safe bowl until smooth.
- Dip half of each chilled Oreo ball in the dark chocolate coating.
- Immediately sprinkle with Christmas sprinkles, allowing them to adhere before the chocolate sets.
Step 5: Finish with White Chocolate
- Melt the White vanilla melting wafers until smooth in another bowl.
- Dip the remaining half of each ball in white chocolate, topping again with sprinkles before it hardens.
Step 6: Final Chill
- Place all coated Oreo balls back in the fridge until they are firm before serving.
Enjoy your delicious Christmas Oreo balls! They are sure to be a hit at any festive gathering!
How to Serve Christmas Oreo Balls
These delightful Christmas Oreo balls are perfect for any holiday gathering. They can be served in a variety of ways to enhance your festive celebrations.
On a Festive Platter
- Arrange the Oreo balls on a beautiful platter adorned with holiday decorations to create an inviting centerpiece for your dessert table.
With Hot Cocoa
- Pair these treats with a warm cup of hot cocoa for a cozy combination that’s sure to please both kids and adults alike.
As Party Favors
- Package individual Oreo balls in clear bags tied with festive ribbons. These make charming, homemade gifts for guests to take home.
With Other Holiday Treats
- Serve alongside other holiday desserts like gingerbread cookies and peppermint bark for a delicious dessert spread that offers variety.
As Dessert Dips
- Set out bowls of melted chocolate or caramel for guests to dip their Oreo balls, adding an interactive element to your dessert experience.
How to Perfect Christmas Oreo Balls
To ensure your Christmas Oreo balls turn out perfectly every time, follow these helpful tips.
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Use Softened Cream Cheese – Make sure your cream cheese is at room temperature before mixing. This helps create a smooth and well-combined mixture.
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Chill the Mixture – Before rolling into balls, chill the Oreo and cream cheese mixture for about 15 minutes. It makes shaping them easier.
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Melt Chocolate Slowly – Use a double boiler or microwave at low power to melt the chocolate wafers slowly. This prevents burning and ensures a smooth finish.
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Get Creative with Toppings – Besides sprinkles, consider crushed candy canes or coconut flakes as toppings for added flavor and texture.
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Store Properly – Keep your finished Oreo balls in an airtight container in the fridge to maintain freshness and firmness.
Best Side Dishes for Christmas Oreo Balls
While these Christmas Oreo balls stand out on their own, they pair wonderfully with various side dishes that complement their sweetness. Here are some options:
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Cheese Platter – A selection of cheeses balances the sweetness of the Oreo balls, making it a great contrast on the table.
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Fruit Salad – A refreshing fruit salad adds brightness and acidity, which pairs well with rich desserts like these truffles.
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Mini Quiches – Offering savory mini quiches provides a satisfying counterpoint to sweet treats, ideal for varied tastes at gatherings.
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Veggie Tray – Fresh vegetables served with dip can lighten up your dessert-heavy spread while adding crunch and color.
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Pecan Pie Bites – Small bites of pecan pie enhance the holiday spirit while keeping the theme of rich flavors running through your menu.
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Stuffed Mushrooms – These savory bites add depth to your spread and are always a hit during festive parties.
Common Mistakes to Avoid
Making Christmas Oreo balls can be simple, but small mistakes can affect the outcome. Here are common pitfalls to watch for:
- Processing Oreos Too Much: Over-processing can turn Oreos into dust instead of crumbs. Stop when they reach a fine crumb texture.
- Forgetting to Chill: Skipping the chilling step makes it hard to roll the mixture into balls. Always chill for at least 30 minutes.
- Not Using Softened Cream Cheese: If the cream cheese isn’t softened, it won’t mix well with the Oreos. Leave it out at room temperature for a while before use.
- Ignoring Chocolate Temperatures: Melting chocolate too quickly can lead to clumping. Use low heat and stir frequently for a smooth consistency.
- Skipping Sprinkles: Not adding sprinkles means missing out on festive flair! Make sure to top them right after dipping in chocolate.
Storage & Reheating Instructions
Refrigerator Storage
- Store Christmas Oreo balls in an airtight container.
- They last up to 1 week in the fridge.
Freezing Christmas Oreo Balls
- Freeze in a single layer on a baking sheet first, then transfer to a container.
- They keep well for up to 3 months.
Reheating Christmas Oreo Balls
- Oven: Preheat to 350°F and warm for about 5 minutes until slightly softened.
- Microwave: Heat on low power in 10-second intervals until just warm.
- Stovetop: Gently warm on low heat with a lid, checking frequently.
Frequently Asked Questions
If you have questions about making Christmas Oreo balls, you’re not alone! Here are some common inquiries.
How do I make Christmas Oreo Balls?
To make Christmas Oreo balls, crush Oreos, mix with softened cream cheese, form into balls, dip in chocolate, and add sprinkles!
Can I use other types of chocolate?
Yes! You can substitute dark or white chocolate with milk chocolate or any flavored melting wafers you prefer.
How long do Christmas Oreo Balls last?
Christmas Oreo balls will stay fresh for up to one week in the refrigerator and three months if frozen.
What is the best way to store leftover Oreo Balls?
Store leftover Oreo balls in an airtight container in the fridge or freezer depending on how long you want to keep them.
Final Thoughts
These Christmas Oreo balls are a fantastic treat that brings joy and delight during the holiday season. They are easy to customize with different toppings or flavors. Don’t hesitate to try this recipe; your family and friends will love them!
Christmas Oreo Balls
- Total Time: 0 hours
- Yield: About 20 servings 1x
Description
These Christmas Oreo Balls are a quick and fun treat that brings holiday cheer to any gathering. With just a handful of ingredients, you can create these no-bake delights that combine the irresistible flavors of Oreos and creamy cream cheese, all beautifully coated in rich chocolate. Their festive appearance, adorned with colorful sprinkles, makes them an eye-catching addition to your dessert table. Perfect for parties, family gatherings, or as homemade gifts, these bites not only satisfy your sweet tooth but also provide a delightful activity for kids and adults alike. Easy to customize with different toppings, they’re sure to become a holiday tradition in your home.
Ingredients
- 36 Oreos
- 8 oz cream cheese (softened)
- 10 oz Ghirardelli Dark chocolate melting wafers
- 10 oz Ghirardelli White vanilla melting wafers
- Christmas sprinkles
Instructions
- Use a food processor to crush Oreos into fine crumbs.
- Mix softened cream cheese with Oreo crumbs until well blended.
- Scoop out the mixture using a mini cookie scoop and roll into balls.
- Chill balls for 30 minutes until firm.
- Melt dark chocolate and dip half of each ball; sprinkle with festive decorations.
- Melt white chocolate and coat the other half; add more sprinkles before it sets.
- Refrigerate until firm before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
