Description
Indulge in the creamy, sweet delight of a homemade Caramel Frappuccino—a perfect treat for any occasion. This easy-to-make beverage combines strong coffee, smooth milk, and rich caramel syrup for a refreshing experience that rivals your favorite café. Ideal for warm days or cozy evenings, our simple recipe allows you to impress friends and family with your barista skills right at home. Whether you enjoy it as a breakfast boost or a dessert after dinner, this Caramel Frappuccino is sure to satisfy your sweet cravings.
Ingredients
- 1 cup strong coffee, chilled
- 1 cup milk (whole or alternative)
- 1/4 cup caramel syrup
- 3–4 cups ice
- 1 teaspoon sugar
- Whipped cream (optional)
Instructions
- In a blender, combine chilled coffee, milk, caramel syrup, sugar, and ice.
- Blend until smooth and creamy.
- Drizzle caramel syrup inside serving glasses.
- Pour the frappuccino mixture into glasses and top with whipped cream and additional caramel syrup if desired.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 drink (approximately 300ml)
- Calories: 265
- Sugar: 40g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg