Description

Indulge in the irresistible flavors of our Big Mac Sliders, perfect for any occasion! These delightful mini burgers bring together all the classic tastes of the iconic Big Mac, served in a bite-sized form. Ideal for game day, family gatherings, or casual get-togethers, these sliders are easy to prepare and guaranteed to be a hit with guests of all ages. With a quick cooking time and customizable options, you can whip up these crowd-pleasers in no time. Get ready for compliments as everyone reaches for seconds!

Ingredients

Scale

12 slider buns (Hawaiian rolls or other)
1 pound lean ground beef
9 slices American cheese
2 cups shredded lettuce
24–30 dill pickle slices
2/3 cup mayonnaise
2 1/2 tablespoons sweet pickle relish
1 1/2 tablespoons yellow mustard
1/2 teaspoon paprika
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
2 tablespoons sugar
1/2 teaspoon salt
1/4 teaspoon black pepper

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Instructions

1. Preheat your oven to 350°F and spray a baking dish with nonstick spray.
2. In a small bowl, mix mayonnaise, sweet pickle relish, sugar, mustard, paprika, onion powder, and garlic powder to create the special sauce.
3. Cook ground beef with chopped onions, salt, and pepper in a skillet until browned; drain fat.
4. Assemble sliders: place slider bun bottoms in the baking dish, spread sauce on each bun, add beef mixture and cheese slices, then layer dill pickles.
5. Bake for 10 minutes until heated through; top with shredded lettuce and extra sauce if desired.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slider (54g)
Calories: 220
Sugar: 2g
Sodium: 480mg
Fat: 12g
Saturated Fat: 5g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 10g
Cholesterol: 30mg