Description
Indulge your taste buds with Bang Bang Chicken Sliders, the ultimate crowd-pleaser for any occasion! These sliders feature tender chicken pieces enveloped in a crispy coating and drizzled with a creamy, sweet-and-spicy Bang Bang sauce. Whether you’re hosting a game day gathering, attending a picnic, or enjoying a cozy family dinner, these sliders are sure to impress with their delicious flavor and satisfying crunch. Easy to prepare and customizable for various spice levels, they are perfect for both kids and adults alike.
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- Vegetable oil (for frying)
- ½ cup mayonnaise
- ¼ cup sweet chili sauce
- 2 tablespoons sriracha sauce (adjust to taste)
- 1 tablespoon honey
- 1 tablespoon lime juice
- 1 teaspoon garlic powder
- 12 mini slider buns
- 1 cup shredded lettuce
- ½ cup thinly sliced red onion
- ½ cup pickles (optional)
- Fresh cilantro, for garnish (optional)
Instructions
- Marinate chicken in buttermilk and seasonings for at least 1 hour.
- Prepare the Bang Bang sauce by mixing mayonnaise, sweet chili sauce, sriracha, honey, lime juice, and garlic powder until smooth.
- Coat marinated chicken in a mixture of flour and panko breadcrumbs.
- Heat vegetable oil to 350°F (175°C) and fry the chicken until golden brown.
- Toast the slider buns lightly.
- Assemble sliders with Bang Bang sauce, fried chicken, lettuce, onion, and optional toppings.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 280
- Sugar: 3g
- Sodium: 420mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg