Description
Bang Bang Chicken Bowl is a quick and delicious meal that brings together tender chicken, vibrant vegetables, and a creamy spicy-sweet sauce. Perfect for busy weeknights, this dish can be customized to suit your taste preferences. Serve it for family dinners or as a satisfying lunch option. With the combination of flavors and textures, it’s sure to become a staple in your home.
Ingredients
Scale
- 1 lb boneless, skinless chicken breast
- 1 cup mixed vegetables (broccoli, bell peppers, carrots)
- 1 cup cooked rice (white, brown, or cauliflower)
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
- Cook rice according to package instructions; set aside.
- Cut chicken into bite-sized pieces; season with salt and pepper.
- In a large skillet over medium-high heat, heat olive oil and sauté chicken until golden brown (6-8 minutes).
- In a bowl, mix sauce ingredients: mayonnaise, sriracha, honey, garlic powder, and lime juice.
- Add mixed vegetables to the skillet with chicken; cook for an additional 2-3 minutes until tender-crisp.
- Remove from heat and pour sauce over chicken and veggies; stir to coat evenly. Serve over rice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (about 450g)
- Calories: 530
- Sugar: 6g
- Sodium: 720mg
- Fat: 26g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 37g
- Cholesterol: 90mg