Description
Autumn Spice Pear Cobbler is the ultimate cozy dessert that captures the essence of fall in every bite. This delightful treat features sweet, juicy pears infused with a warm blend of spices like cinnamon, cardamom, and nutmeg, all topped with a buttery, crumbly crust that bakes to golden perfection. Ideal for chilly evenings or festive gatherings, this cobbler is simple to prepare and serves as a comforting finish to any meal. Whether you enjoy it warm with a scoop of vanilla ice cream or drizzled with caramel sauce, this recipe will surely become a seasonal favorite. Embrace the flavors of autumn and delight your taste buds with this easy-to-make dessert.
Ingredients
- 4 medium pears (peeled and chopped)
- 3 tablespoons unsalted butter
- 3/4 cup granulated sugar
- 1/4 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1 1/2 cups all-purpose flour (for topping)
- 1/2 cup light brown sugar
- 1 teaspoon baking powder
- 1/4 cup milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine chopped pears, granulated sugar, flour, cinnamon, salt, and vanilla extract. Spread the mixture in a greased baking dish.
- In another bowl, mix flour, brown sugar, baking powder, cinnamon, cardamom, ginger, allspice, nutmeg, and salt. Add cold butter and blend until crumbly. Stir in milk until just combined.
- Pour the topping over the pear filling and sprinkle sanding sugar if desired. Bake for about 35 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg