Brownie Mix Cookies
These Brownie Mix Cookies are a delightful treat that combines the rich, fudgy flavor of brownies with the chewy texture of cookies. Perfect for any occasion, these cookies are quick to whip up and require minimal ingredients. Whether you’re hosting a gathering or just satisfying a sweet tooth, this recipe is sure to impress. With just a box of brownie mix, you can create cookies that are both easy to make and utterly delicious.
Why You’ll Love This Recipe
- Quick and Easy: With just a few ingredients and simple steps, you can have cookies ready in no time.
- Rich Chocolate Flavor: The fudge brownie mix ensures each bite is packed with intense chocolate goodness.
- Versatile Treat: These cookies are perfect for parties, bake sales, or just as an after-dinner dessert.
- Customizable: Add nuts or swap chocolate chips for your favorite mix-ins to make them your own.
- Kids Friendly: An easy recipe that kids can help with, making it a fun family activity.
Tools and Preparation
Before diving into the baking process, let’s gather the essential tools needed for making these delicious brownie mix cookies. Having the right equipment will ensure a smooth cooking experience.
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Essential Tools and Equipment
- Mixing bowl
- Cookie scoop
- Baking sheet
- Parchment paper
- Wire cooling rack
Importance of Each Tool
- Mixing bowl: A large mixing bowl allows enough space to combine all ingredients without mess.
- Cookie scoop: Using a cookie scoop ensures uniform cookie sizes for even baking.
- Baking sheet: A sturdy baking sheet provides even heat distribution while baking.
- Wire cooling rack: Cooling racks help cookies cool evenly without becoming soggy.
Ingredients
These brownie mix cookies are made with a store-bought fudge brownie mix so they are super easy to make. Let’s bake some together!
For the Cookies
- 1 18.3 oz box Fudge Brownie Mix
- ½ cup vegetable oil
- 2 eggs (large)
- 1 cup chocolate chips
How to Make Brownie Mix Cookies
Step 1: Preheat the Oven
Preheat your oven to 350 degrees Fahrenheit. This ensures that your cookies bake evenly and come out perfectly soft.
Step 2: Prepare the Baking Sheet
Line a baking sheet with parchment paper. This helps prevent sticking and makes clean-up easier after baking.
Step 3: Combine Ingredients
In a large mixing bowl, add the fudge brownie mix, vegetable oil, and eggs. Stir well until a soft dough forms.
Step 4: Add Chocolate Chips
Fold in the chocolate chips into the dough. Make sure they are evenly distributed for maximum chocolaty goodness.
Step 5: Scoop Dough onto Baking Sheet
Using a cookie scoop, drop spoonfuls of dough onto the prepared baking sheet. Leave enough space between each cookie as they will spread while baking.
Step 6: Bake Cookies
Bake in the preheated oven for about 10 minutes. Keep an eye on them; you want them soft but not undercooked!
Step 7: Cool Down
Once baked, remove from the oven and set the pan on a wire cooling rack for about 10 minutes. Then carefully transfer the cookies using a cookie spatula to cool fully on the rack before serving.
Enjoy your homemade Brownie Mix Cookies!
How to Serve Brownie Mix Cookies
Brownie mix cookies are delightful treats that can be enjoyed in various ways. Here are some creative serving suggestions to elevate your cookie experience.
With Ice Cream
- Pair your brownie mix cookies with a scoop of vanilla or chocolate ice cream for a delicious sundae twist.
Dipped in Milk
- Enjoy these chewy cookies by dipping them in cold milk. The combination of flavors is simply irresistible.
Drizzled with Caramel Sauce
- Add a drizzle of warm caramel sauce over the top for an extra layer of sweetness and a gooey texture.
Served Warm
- These cookies taste best when served warm right out of the oven. The chocolate chips will be wonderfully melty.
As a Dessert Sandwich
- Create cookie sandwiches by placing a scoop of ice cream between two brownie mix cookies for a fun treat.
With Fresh Berries
- Serve alongside fresh strawberries or raspberries for a refreshing contrast to the rich chocolate flavor.
How to Perfect Brownie Mix Cookies
Making the perfect brownie mix cookies is all about technique and timing. Here are some tips to ensure they turn out delicious every time.
- Use Quality Ingredients – Choose the best fudge brownie mix and chocolate chips you can find for richer flavors.
- Don’t Overmix – Stir just until combined. Overmixing can lead to tough cookies.
- Chill the Dough – Letting the dough chill for 30 minutes before baking can enhance the texture.
- Watch the Baking Time – Keep an eye on your cookies as they bake. They should be soft in the center when taken out.
- Store Properly – Store leftover cookies in an airtight container at room temperature to maintain their softness.
- Experiment with Add-ins – Feel free to add nuts, sea salt, or different types of chocolate chips for variety.
Best Side Dishes for Brownie Mix Cookies
Pairing your brownie mix cookies with delightful side dishes can create an unforgettable dessert experience. Here are some fantastic options to consider:
- Vanilla Ice Cream – A classic pairing that complements the rich chocolate flavor of the cookies.
- Fresh Fruit Salad – A light and refreshing option that balances out the sweetness of the cookies.
- Whipped Cream – A dollop of whipped cream adds airy texture and enhances the overall presentation.
- Chocolate Sauce – Drizzle warm chocolate sauce over your cookie for an indulgent touch.
- Espresso or Coffee – Enjoy your cookies with a cup of brewed coffee or espresso for a cozy treat.
- Milkshakes – Blend up a thick milkshake for an ultimate dessert combo that’s sure to please anyone!
Common Mistakes to Avoid
When making brownie mix cookies, it’s easy to encounter a few pitfalls. Here are some common mistakes and tips on how to avoid them.
- Skipping the parchment paper: Not using parchment paper can lead to cookies sticking to the baking sheet. Always line your baking sheet to ensure easy removal.
- Not measuring ingredients correctly: Using too much or too little of any ingredient can affect texture. Use measuring cups for accuracy, especially with oil and eggs.
- Overmixing the dough: Mixing too much can lead to tough cookies. Stir until just combined for chewy brownie mix cookies.
- Ignoring oven temperature: Each oven is different. Always preheat your oven and consider using an oven thermometer for precise baking.
- Baking for too long: Overbaking can dry out your cookies. Keep an eye on them and remove them when they are still soft in the center.
Storage & Reheating Instructions
Refrigerator Storage
- Store your brownie mix cookies in an airtight container for up to 1 week.
- For best results, place a piece of bread in the container to maintain moisture.
Freezing Brownie Mix Cookies
- Freeze cookies in a single layer on a baking sheet before transferring them to a freezer bag.
- They will last up to 3 months in the freezer.
Reheating Brownie Mix Cookies
- Oven: Preheat to 350°F and warm cookies for 5-7 minutes.
- Microwave: Heat individual cookies on medium power for about 10-15 seconds.
- Stovetop: Place a cookie in a skillet over low heat, covered, for about 2-3 minutes.
Frequently Asked Questions
How do I make Brownie Mix Cookies?
To make brownie mix cookies, simply combine brownie mix, oil, eggs, and chocolate chips. Bake at 350°F for about 10 minutes!
Can I add nuts to my Brownie Mix Cookies?
Yes! Feel free to add nuts like walnuts or pecans into the dough for extra crunch.
How do I know when my Brownie Mix Cookies are done?
The edges should look set while the center remains soft. They will firm up as they cool.
Can I use different flavors of brownie mix?
Absolutely! Try different flavors like caramel or peanut butter for unique brownie mix cookies.
What other things can I make with Brownie Mix?
Brownie mix is versatile! You can make brownies, cake pops, or even fudge bars with it.
Final Thoughts
These brownie mix cookies are not only easy to make but also incredibly delicious. With their chewy texture and rich chocolate flavor, they are perfect for satisfying sweet cravings. Feel free to customize them with your favorite add-ins like nuts or different chocolate types!
Brownie Mix Cookies
- Total Time: 20 minutes
- Yield: Approximately 12 cookies 1x
Description
Indulge in the ultimate sweet experience with these Brownie Mix Cookies! These delectable treats beautifully combine the rich, fudgy essence of brownies with the chewy texture of cookies, making them an irresistible addition to any gathering or a delightful way to satisfy your sweet cravings. With just a few simple ingredients, you can whip up a batch of these mouthwatering cookies in no time. Perfect for parties, bake sales, or a cozy night in, these cookies are customizable and fun to make—ideal for kids and adults alike. Get ready to impress your friends and family with this easy-to-follow recipe that promises a burst of chocolatey goodness in every bite!
Ingredients
- 1 box (18.3 oz) Fudge Brownie Mix
- ½ cup vegetable oil
- 2 large eggs
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F.
- Line a baking sheet with parchment paper.
- In a mixing bowl, combine the brownie mix, vegetable oil, and eggs until a soft dough forms.
- Fold in chocolate chips evenly.
- Using a cookie scoop, drop spoonfuls of dough onto the prepared baking sheet, leaving space between each.
- Bake for about 10 minutes until edges are set but centers remain soft.
- Cool on a wire rack before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
