Summer Berry Jello Lasagna
Summer Berry Jello Lasagna is the perfect no-bake dessert for warm days. This light and refreshing treat combines layers of creamy goodness and vibrant berries, making it an ideal choice for summer gatherings, picnics, or even festive celebrations like the 4th of July. With its stunning presentation and delightful flavors, this dessert will surely impress your guests while being easy to prepare.
Why You’ll Love This Recipe
- Easy to Make: This no-bake dessert requires minimal effort and can be prepared in advance, allowing you to enjoy your time with friends and family.
- Refreshing Flavor: The combination of sweet strawberries and blueberries creates a bright taste that’s perfect for summer.
- Versatile Occasion: Whether it’s a birthday party, holiday celebration, or casual summer BBQ, this dessert fits right in.
- Appealing Presentation: The colorful layers not only taste great but also look beautiful on any table.
- Customizable: You can easily swap out fruits or adjust the sprinkles to match any theme or preference.
Tools and Preparation
To make your Summer Berry Jello Lasagna, you’ll need a few essential tools. These will help streamline the process and ensure delicious results.
Essential Tools and Equipment
- 9×13 inch baking dish
- Mixing bowls
- Electric mixer
- Whisk
- Measuring cups and spoons
Importance of Each Tool
- 9×13 inch baking dish: The perfect size to create multiple layers of this dessert while still fitting in your fridge.
- Electric mixer: Makes whipping cream cheese and other ingredients quick and effortless.
- Mixing bowls: Essential for combining different components without making a mess.
- Whisk: Ideal for mixing gelatin and ensuring smooth textures in your layers.
Ingredients
For the Crust
- 36 Golden Oreo cookies
- ½ cup unsalted melted butter
- 2 Tablespoons red sprinkles – optional
- 2 Tablespoons white sprinkles – optional
- 2 Tablespoons blue sprinkles – optional
For the Blue Layer
- 6 oz. sweetened berry blue gelatin
- 2/3 cup boiling water
- ½ cup Greek yogurt – cold
- 1 ½ cup fresh blueberries
For the Cream Cheese Layer
- 8 oz. cream cheese – softened
- ½ cup powdered sugar
- 1 teaspoon vanilla
- 1 ¾ cups whipped cream (Cool Whip or homemade whipped cream)
For the Strawberry Layer
- 6 oz. Strawberry Jello
- 1 ¼ cup boiling water + ¾ cup iced water
- 4 cups sliced strawberries
- 2 cups whipped cream (Cool Whip or homemade whipped cream)
- Red, white, and blue sprinkles or star confetti – optional
How to Make Summer Berry Jello Lasagna
Step 1: Prepare the Crust
- Crush the Golden Oreo cookies into fine crumbs using a food processor or by placing them in a zip-top bag and crushing them with a rolling pin.
- In a mixing bowl, combine the cookie crumbs with melted butter until well mixed.
- Press the mixture firmly into the bottom of a 9×13 inch baking dish to form an even crust.
Step 2: Make the Blue Layer
- In a separate bowl, dissolve berry blue gelatin in boiling water. Stir until fully dissolved.
- Allow it to cool for about 15 minutes before adding Greek yogurt and fresh blueberries; mix well.
- Pour the blue layer over the crust in the baking dish, spreading it evenly.
- Refrigerate for about 30 minutes until set.
Step 3: Create the Cream Cheese Layer
- In another bowl, beat softened cream cheese with powdered sugar and vanilla until smooth using an electric mixer.
- Gently fold in whipped cream until combined but still fluffy.
- Spread this layer over the set blue layer evenly.
Step 4: Prepare the Strawberry Layer
- Dissolve strawberry Jello in boiling water as instructed on the package; let it cool slightly before adding iced water.
- Arrange sliced strawberries on top of the cream cheese layer before gently pouring strawberry Jello mixture over them.
- Refrigerate again until completely set (about 2-3 hours).
Step 5: Final Touches
- Once set, remove from fridge and top with additional whipped cream if desired.
- Decorate with red, white, and blue sprinkles or star confetti for an extra festive touch!
Enjoy your delicious Summer Berry Jello Lasagna at your next summer gathering!
How to Serve Summer Berry Jello Lasagna
Summer Berry Jello Lasagna is a delightful and vibrant dessert that can be served in various ways. Whether for a picnic, a family gathering, or a festive celebration, these serving suggestions will enhance the experience.
Individual Servings
- Serve in small cups for a cute presentation. Layer the Jello in clear cups to showcase the colorful layers.
- Use dessert plates for an elegant touch. This allows guests to appreciate the beautiful layers of berries and cream.
Garnish Options
- Top with fresh mint leaves for a refreshing flavor. Mint adds a pleasant aroma and enhances the visual appeal.
- Sprinkle with extra berries on top. Blueberries and strawberries add freshness and make it look inviting.
Themed Presentation
- Decorate with red, white, and blue sprinkles for festive occasions. This is perfect for Fourth of July celebrations!
- Use themed plates or napkins to create a cohesive look. Matching your tableware to the holiday or event can elevate the presentation.
Pairing Suggestions
- Offer chilled lemonade alongside for a refreshing drink option. The tartness of lemonade complements the sweetness of the dessert.
- Set out scoops of vanilla ice cream on the side. This adds a creamy element that pairs beautifully with the fruity layers.

How to Perfect Summer Berry Jello Lasagna
Creating the perfect Summer Berry Jello Lasagna is all about balance and presentation. Follow these tips to ensure your dessert shines.
- Chill all ingredients first: Keeping your components cold helps maintain the layers’ structure when assembling.
- Layer carefully: Pour each layer slowly to avoid mixing colors and ensure distinct layers.
- Use fresh ingredients: Fresh strawberries and blueberries enhance flavor and texture, making your lasagna more delicious.
- Let it set overnight: For best results, refrigerate overnight before serving to allow flavors to meld perfectly.
- Cut with care: Use a sharp knife dipped in hot water for clean slices; this makes serving easier and keeps your layers intact.
Best Side Dishes for Summer Berry Jello Lasagna
Serving side dishes alongside Summer Berry Jello Lasagna can round out your meal beautifully. Here are some great options:
- Grilled Chicken Salad: A light salad with grilled chicken pairs well with this sweet dessert.
- Fruit Skewers: Colorful fruit skewers complement the berry theme while adding freshness.
- Caprese Salad: The classic combination of tomatoes, mozzarella, and basil offers savory balance against the sweet lasagna.
- Corn on the Cob: Grilled corn is perfect for summer gatherings, adding sweetness and crunch.
- Pasta Salad: A cool pasta salad with veggies makes for an easy-to-eat side dish that guests will love.
- Cheese Platter: A selection of cheeses provides variety and richness that contrasts nicely with dessert flavors.
- Vegetable Crudités: Fresh veggies with dip offer a crunchy, healthy option that everyone can enjoy.
- Potato Chips: For some crunch, serve potato chips on the side; they add an unexpected twist to your meal!
Common Mistakes to Avoid
When making Summer Berry Jello Lasagna, avoid these common mistakes for the best results.
- Skipping the chilling time – Not allowing the layers to set properly can lead to a messy dessert. Be sure to chill each layer as specified.
- Using warm ingredients – Incorporating warm ingredients into the layers can cause them to melt or not set correctly. Always use cold or room temperature items as indicated.
- Overmixing whipped cream – Whipping cream too much can turn it into butter. Mix just until soft peaks form for a light and airy texture.
- Ignoring ingredient temperatures – Using cream cheese that is too cold can create lumps in your mixture. Let it soften at room temperature before mixing.
- Neglecting decoration – A plain top can make your dessert look less appealing. Use sprinkles or fresh fruit to enhance its visual appeal.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Keep any leftovers covered with plastic wrap to maintain freshness.
Freezing Summer Berry Jello Lasagna
- You can freeze portions for up to 2 months.
- Wrap tightly in aluminum foil or plastic wrap before placing in a freezer-safe container.
Reheating Summer Berry Jello Lasagna
- Oven – Preheat oven to 350°F. Cover with foil and heat for about 15 minutes until warmed through.
- Microwave – Use medium power and heat in 30-second bursts, checking frequently until warm.
- Stovetop – Not recommended as this dessert is best served chilled.
Frequently Asked Questions
Here are some common questions about Summer Berry Jello Lasagna.
Can I make Summer Berry Jello Lasagna ahead of time?
Yes, you can prepare it a day in advance. Just store it in the refrigerator overnight.
What kind of berries work best?
Fresh strawberries and blueberries are perfect, but you can also use raspberries or blackberries for variety.
How long does Summer Berry Jello Lasagna last?
It stays fresh in the fridge for about three days, but it’s best enjoyed within the first two days.
Can I customize flavors for Summer Berry Jello Lasagna?
Absolutely! Try different gelatin flavors like peach or pineapple for unique twists on this dessert.
Final Thoughts
Summer Berry Jello Lasagna is a delightful treat that captures the essence of summer. Its layers of flavor and refreshing textures make it perfect for gatherings or simply enjoying at home. Feel free to customize with your favorite fruits and colors, making this dessert truly your own. Give it a try; you won’t be disappointed!
Summer Berry Jello Lasagna
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
Description
Summer Berry Jello Lasagna is a delightful no-bake dessert that perfectly captures the essence of summer. This layered treat features a luscious combination of creamy textures and vibrant flavors, making it an ideal choice for warm-weather gatherings, picnics, or festive celebrations like the 4th of July. With its stunning presentation and refreshing taste, this dessert is sure to impress your guests while being incredibly easy to prepare. Enjoy the layers of sweet strawberries and blueberries nestled in a creamy filling that will leave everyone asking for seconds!
Ingredients
- 36 Golden Oreo cookies
- ½ cup unsalted melted butter
- 6 oz. sweetened berry blue gelatin
- 6 oz. strawberry Jello
- 8 oz. cream cheese
- 1¾ cups whipped cream (Cool Whip or homemade)
- Fresh strawberries and blueberries
Instructions
- Prepare the crust by crushing the Golden Oreos and mixing with melted butter before pressing into a 9×13 inch baking dish.
- Make the blue layer by dissolving berry blue gelatin in boiling water, then mix in Greek yogurt and blueberries after cooling.
- For the cream cheese layer, beat softened cream cheese with powdered sugar and vanilla, then fold in whipped cream before spreading over the blue layer.
- Create the strawberry layer by dissolving strawberry Jello in boiling water, adding iced water once cooled, then layering fresh strawberries on top before pouring over Jello mixture.
- Refrigerate until set, then serve with whipped cream and festive sprinkles if desired.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg







