Chocolate Peanut Butter Banana Bites
These Chocolate Peanut Butter Banana Bites are a delightful treat that combines the rich flavors of dark chocolate, creamy peanut butter, and sweet bananas. Perfect for warm weather snacking, they’re easy to make and can be enjoyed as a healthy dessert or a quick energy boost any time of the day. With fewer than 100 calories for two bites, these tasty snacks are sure to impress at any gathering or serve as a sweet indulgence during movie nights.

Why You’ll Love This Recipe
- Healthy Indulgence: With natural ingredients and low calories, you can satisfy your sweet tooth without guilt.
- Simple Preparation: Ready in just 15 minutes with minimal effort, making it an ideal recipe for busy days.
- Versatile Snack: Perfect for kids and adults alike, these bites are great for lunchboxes, parties, or anytime cravings.
- Freezer Friendly: Store them in the freezer for quick access to a healthy treat whenever you need it.
- Customizable: Feel free to add toppings like nuts or sprinkles to make each bite uniquely yours.
Tools and Preparation
Before diving into this delicious recipe, gather your tools. Having the right equipment will make the process smoother and more enjoyable.
Essential Tools and Equipment
- Parchment paper
- Microwave-safe bowl
- Baking sheet or platter
- Knife
Importance of Each Tool
- Parchment paper: Prevents sticking and makes cleanup easy after dipping your bites in chocolate.
- Microwave-safe bowl: Essential for melting chocolate efficiently without burning it, ensuring a smooth coating.
Ingredients
These frozen chocolate covered peanut butter banana bites are the perfect healthy warm weather treat. Keep a batch in the freezer for easy snacking and enjoy two bites for less than 100 calories!
For the Bites
- 3 ripe bananas
- 1/3 cup natural peanut butter
For the Coating
- 1/2 cup dark chocolate chips
- 2 teaspoons coconut oil
How to Make Chocolate Peanut Butter Banana Bites
Step 1: Prepare the Bananas
Peel and slice bananas into rounds about 1/4 inch thick. Line a platter or small baking sheet with parchment paper.
Step 2: Assemble the Bites
Place about 1/2 teaspoon of peanut butter on a banana slice. Top with another banana slice to create a mini sandwich. Repeat until all banana slices are used, yielding about 30 bites. Place bites on parchment-lined platters or plates and freeze for about 1 hour.
Step 3: Melt the Chocolate
In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave for 1 minute; stir. Continue microwaving in additional 30-second increments until fully melted (this should take no more than 2 minutes).
Step 4: Coat the Banana Bites
Remove one platter of frozen banana bites from the freezer. Dip each bite into melted chocolate until half is coated (or fully if desired). Return coated bites to parchment-lined platter.
Step 5: Freeze Until Firm
Place chocolate-covered bites back in the freezer. Let them harden for about 15 minutes before enjoying.
Step 6: Store or Serve
Enjoy immediately or transfer to a freezer-safe container for later use. They can last at least 1-2 months in the freezer.
Step 7: Thaw Before Eating
When ready to eat your stored banana bites, take them out of the freezer and let them thaw for about 5 minutes before enjoying!
How to Serve Chocolate Peanut Butter Banana Bites
These delightful chocolate peanut butter banana bites are versatile and perfect for various occasions. Whether you want a quick snack or a dessert for guests, these bites can be served in many fun ways.
As a Snack
- Serve these bites as a quick and energizing snack during the day. They are easy to grab and full of flavor.
At Parties
- Present the chocolate peanut butter banana bites on a decorative platter at your next gathering. They are sure to impress your guests!
With Ice Cream
- Pair the bites with a scoop of vanilla ice cream for an indulgent treat. The combination creates a deliciously creamy dessert experience.
Drizzled with Honey
- Add a drizzle of honey on top before serving for an extra touch of sweetness. This enhances the flavor profile and makes the bites even more appealing.
With Fresh Fruit
- Serve alongside fresh fruit like strawberries or raspberries for a refreshing contrast. The fruits add color and freshness to your dessert spread.
As Part of a Breakfast Spread
- Include these bites in a breakfast buffet along with yogurt and granola. They make for a fun, healthy option any time of day.

How to Perfect Chocolate Peanut Butter Banana Bites
To get the most out of your chocolate peanut butter banana bites, consider these helpful tips that can elevate your treat-making skills.
- Use ripe bananas: Ripe bananas are sweeter and creamier, making them perfect for this recipe.
- Opt for natural peanut butter: Natural peanut butter has no added sugars, giving you a healthier option that complements the bananas well.
- Melt chocolate carefully: Heat the chocolate in short bursts to avoid burning it, ensuring it remains smooth and easy to work with.
- Freeze before dipping: Make sure your banana bites are fully frozen before dipping them in chocolate. This helps the chocolate set quickly and keeps the shapes intact.
- Experiment with toppings: After dipping in chocolate, try adding toppings like crushed nuts or sprinkles for added texture and flavor.
- Store properly: Use an airtight container to keep your banana bites fresh in the freezer, ensuring they maintain their taste and texture longer.
Best Side Dishes for Chocolate Peanut Butter Banana Bites
While these treats can stand alone, serving them with complementary side dishes can enhance your dessert experience. Here are some great options:
- Greek Yogurt: A creamy side that pairs well with sweet flavors. Consider drizzling honey over it for added sweetness.
- Granola Parfait: Layer granola with yogurt and fresh berries for a crunchy contrast that complements the soft banana bites.
- Fruit Salad: A colorful mix of seasonal fruits adds freshness and balances the richness of the peanut butter chocolate combo.
- Chia Seed Pudding: This healthy option provides a unique texture while being light enough not to overshadow the main treat.
- Nut Mix: A variety of unsalted nuts adds crunchiness which enhances the overall snack experience when paired with soft banana bites.
- Coconut Whipped Cream: Light and fluffy, coconut whipped cream adds an exotic twist that goes perfectly with rich flavors.
- Trail Mix Bars: These bars can offer additional energy; their nutty flavors complement peanut butter nicely.
- Rice Cakes: Light rice cakes topped with nut butter provide another crunchy layer that contrasts well with gooey banana bites.
Common Mistakes to Avoid
Making Chocolate Peanut Butter Banana Bites can be simple, but avoiding these common mistakes will ensure delicious results.
- Using unripe bananas: Ripe bananas are sweeter and easier to mash. Choose bananas that are speckled with brown spots for the best flavor.
- Overheating chocolate: Melt chocolate slowly to prevent it from burning. Use short bursts in the microwave and stir frequently.
- Skipping the parchment paper: Not using parchment paper can lead to sticky bites. Always line your trays to make removal easy.
- Not freezing long enough: If you don’t freeze the bites long enough, they can become mushy when dipped in chocolate. Aim for at least an hour in the freezer.
- Ignoring portion sizes: Eating too many at once can add up in calories. Stick to two bites per serving for a guilt-free snack.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Bites can last up to 1 week if kept chilled.
Freezing Chocolate Peanut Butter Banana Bites
- Place in a freezer-safe storage container.
- They will last 1-2 months in the freezer without losing quality.
Reheating Chocolate Peanut Butter Banana Bites
- Oven: Preheat to 350°F (175°C), then warm bites for about 5 minutes.
- Microwave: Heat on low power for 10 seconds at a time until desired warmth is reached.
- Stovetop: Use a non-stick pan over low heat, turning frequently until just warm.
Frequently Asked Questions
Here are some common questions about making Chocolate Peanut Butter Banana Bites.
Can I use milk chocolate instead of dark chocolate?
Yes, you can substitute milk chocolate; it will give a different flavor but still taste great!
How do I make my Chocolate Peanut Butter Banana Bites healthier?
Consider using almond butter or adding chia seeds for extra nutrition while still enjoying the sweet treat.
Can I customize the flavors of my Chocolate Peanut Butter Banana Bites?
Absolutely! Feel free to add toppings like crushed nuts or sprinkle sea salt on top before freezing for added flavor.
How long do Chocolate Peanut Butter Banana Bites last?
When stored properly, these treats can last up to 1-2 months in the freezer.
Final Thoughts
These Chocolate Peanut Butter Banana Bites are not only delicious but also versatile! You can customize them with various nut butters or toppings. Perfect as a snack or dessert, we encourage you to try this simple recipe and enjoy a healthy treat anytime!

Chocolate Peanut Butter Banana Bites
- Total Time: 15 minutes
- Yield: Approximately 30 servings (60 bites) 1x
Description
Indulge in the delightful taste of Chocolate Peanut Butter Banana Bites, a perfect treat for any time of day! These frozen snacks combine the rich flavors of dark chocolate, creamy peanut butter, and sweet bananas into bite-sized morsels that are sure to satisfy your cravings. At under 100 calories for two bites, they offer a guilt-free way to enjoy dessert or a quick energy boost. With minimal prep time and easy-to-find ingredients, you can whip up these delicious snacks in just 15 minutes. They’re not only freezer-friendly but also customizable—add your favorite toppings for a unique twist. Whether you’re hosting a gathering or just looking for a sweet snack, these bites are bound to impress!
Ingredients
- 3 ripe bananas
- 1/3 cup natural peanut butter
- 1/2 cup dark chocolate chips
- 2 teaspoons coconut oil
Instructions
- Peel and slice the bananas into 1/4-inch rounds and line a platter with parchment paper.
- Place about 1/2 teaspoon of peanut butter on half of the banana slices and top with another slice to create mini sandwiches.
- Freeze the assembled bites for one hour.
- Melt the dark chocolate chips with coconut oil in a microwave-safe bowl until smooth.
- Dip each frozen banana bite into the melted chocolate until coated, then return them to the parchment-lined platter.
- Freeze again for about 15 minutes until firm.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 2 bites (30g)
- Calories: 94
- Sugar: 9g
- Sodium: 0mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg