Description
Elevate your meals with this quick and easy 10-Minute Air Fryer Garlic Bread recipe. Perfectly crispy on the outside and bursting with rich garlic flavor, this homemade delight is ideal for busy weeknights or casual gatherings. In just 10 minutes, you can whip up a delicious side dish that pairs beautifully with pasta, soups, and salads. Customize it with cheese or herbs for an extra kick! Whether enjoyed as an appetizer or alongside your favorite entrée, this garlic bread will impress family and friends alike.
Ingredients
Scale
- 4 slices thick white bread (or French bread)
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped)
- Optional: Parmesan cheese, red pepper flakes for garnish
Instructions
- Make Garlic Butter: In a mixing bowl, combine minced garlic, softened butter, and chopped parsley until well mixed.
- Spread on Bread: Generously spread the garlic butter mixture over one side of each slice of bread. Optionally, sprinkle with Parmesan cheese and red pepper flakes.
- Air Fry: Place the bread in a single layer in the air fryer basket. Air fry at 350ºF for 3-5 minutes, or until golden brown and crispy.
- Serve Warm: Enjoy your delicious garlic bread while it's hot!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice (40g)
- Calories: 180
- Sugar: 0g
- Sodium: 190mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg